Weekends and Holidays × Personality Traits: Able to Respond Flexibly
8 jobs found.
Restaurant Owner (those who engage in cooking work themselves)
A job that handles both restaurant management and cooking, covering all aspects of store operations from menu planning, ingredient procurement, cooking, customer service, to hygiene management.
Cinema Manager (Company: Primarily Engaged in Managerial Work)
Oversees cinema operations and film exhibitions, responsible for sales management, staff management, customer attraction initiatives, facility management, and more.
Hot Spring Facility Manager (Company: Primarily engaged in managerial work)
Oversees the overall operations of accommodation facilities and ryokans in hot spring areas, handling customer attraction, service quality, financial management, personnel development, safety and hygiene management, etc., as a management position.
Receptionist (Hotel)
A job at hotel front desks and similar locations, providing reception, guidance, and services to guests to support comfortable stays.
Pachinko Attendant
Customer service role handling floor and counter operations in a pachinko parlor, including player assistance, equipment management, prize exchange, and more.
Family Restaurant Manager (Primarily Engaged in Customer Service Work)
Manages the operations of a family restaurant, primarily engaged in customer service while overseeing staff guidance, shift management, sales management, and overall store operations.
Window Clerk (Keirin Tracks, Horse Racing Tracks, Boat Racing Tracks, Auto Race Tracks)
A job at keirin tracks, horse racing tracks, boat racing tracks, and auto race tracks that handles the sale of betting tickets, payouts, guidance for visitors, and responses to inquiries.
Ryokan Owner/Manager
Oversees the overall management and operations of a ryokan, improving customer satisfaction and managing revenue.