Weekends and Holidays × Strengths: Planning & Organization
For Those Strong in Planning & Organization
This collection features jobs that may suit those who are relatively comfortable proceeding with things in a planned manner and managing them in an organized way.
Planning and organizing methods vary from person to person. Some create detailed schedules, while others set broad directions. Some utilize digital tools, while others manage with paper notebooks. What matters is being able to move things forward using methods that work for you.
The jobs introduced here tend to offer more opportunities to utilize planning and organizational skills. Find a place where you can apply your management style.
30 jobs found.
Museum Manager (Local Government)
This occupation oversees the management of collections, exhibition planning, educational outreach, operational management, etc., at museums operated by local governments.
Head Clerk (Ryokan)
Handles front desk operations, reservation and accounting management, staff coordination, etc., to ensure smooth ryokan operations.
Family Restaurant Manager (Primarily Engaged in Customer Service Work)
Manages the operations of a family restaurant, primarily engaged in customer service while overseeing staff guidance, shift management, sales management, and overall store operations.
Bridal Advisor (Wedding Venue)
A profession that comprehensively supports couples from planning to execution of their wedding ceremony through consultations at wedding venues.
Bridal Counselor (Wedding Venue Consultant)
A specialist role at wedding venues responsible for interviewing the bride and groom, proposing plans, creating estimates, and handling contracts.
Menswear Retail Store Manager (Primarily Engaged in Sales Work)
A job in a menswear retail store that handles sales management, store operations, and staff management to achieve sales targets.
Ryokan Agent (Ryokan Information Office)
Ryokan agents provide information and handle reservations for ryokans and hot spring inns, introducing the most suitable accommodations to customers seeking lodging. This is a service occupation.
Ryokan Manager (Employer)
Manages the operation of a ryokan, overseeing a wide range of tasks including facility maintenance, customer service, employee management, and revenue management.
Ryokan Owner/Manager
Oversees the overall management and operations of a ryokan, improving customer satisfaction and managing revenue.
Restaurant Manager (Primarily Engaged in Front-of-House Duties)
A profession that oversees overall floor operations and customer service in a restaurant, handling sales management and staff management.