Uniform provided × Classification Details: Other Material Handling, Cleaning, Packaging, and Sorting Occupations
2 jobs found.
Dishwashing Attendant
This job involves washing, disinfecting, drying, organizing, and storing dishes and cooking utensils in restaurants, hotels, and other food service establishments. It maintains hygiene standards and supports kitchen staff.
Mid-shift (Ryokan)
Mid-shift staff at a ryokan perform guest room cleaning, bed making, amenities replenishment, etc., to prepare a comfortable environment for staying guests.