Team work × Recommended Skills: Equipment Maintenance
65 jobs found.
Soy Sauce Canning Worker
A job that operates and manages the manufacturing line for canning soy sauce, and handles quality and hygiene management.
Distillation Equipment Operator
A job that operates distillation equipment to separate and purify chemical products and solvents through the processes of heating, evaporation, cooling, and fractionation of raw materials.
Edible Dye Manufacturing Worker (Synthetic Dye)
A profession that manufactures edible dyes as food additives through processes from raw material blending to reaction, purification, and drying of synthetic dyes. Also responsible for quality control and safety and hygiene management.
White Soy Sauce Manufacturing Worker
A job that manufactures white soy sauce using soybeans and wheat as raw materials. Responsible for a series of manufacturing processes from raw material blending to fermentation and aging management, filtration, filling, and quality inspection.
Seafood Processing Technician (Excluding Development Technicians)
A technical job that processes fish and shellfish using methods such as drying, freezing, salting, and canning to ensure product safety and quality.
Sugar Refining Worker
Factory worker who chemically and mechanically processes raw sugar to produce edible white sugar.
Lime Kiln Worker
A job that calcines limestone at high temperatures to produce lime (quicklime or slaked lime).
Gypsum Mining Worker
Site worker who mines gypsum from gypsum deposits and transports it out while maintaining quality.
Furnace Operator (Casting Mold Pouring Worker)
Furnace operators (casting mold pouring workers) are responsible for the manufacturing process of operating melting furnaces to melt metal and pour it into molds.
Carbon Electrode Manufacturing Worker
A manufacturing job that crushes and mixes raw materials such as coal coke, and manufactures and finishes carbon electrodes using molding machines and sintering furnaces.