Team work × Recommended Skills: Basic microbiology knowledge
2 jobs found.
Fermented Milk Manufacturing Worker
Uses cow's milk as raw material, adds lactic acid bacteria, and strictly manages temperature and time to manufacture fermented milk products such as yogurt.
Bean miso manufacturing worker
Artisan who manufactures bean miso using soybean koji and salt as raw materials. Handles processes such as steaming, koji attachment, salting, fermentation, and aging, and manages quality and hygiene.