Team Work × Classification Details: Manufacturing, Repair, Painting, and Drafting Occupations
1510 jobs found.
Copper Caster
A profession that melts copper or copper alloys and pours them into molds to manufacture cast products.
Kitchen Equipment Assembler (Metal Products)
Manufacturing job involving the assembly, adjustment, and inspection of metal kitchen equipment such as stainless steel sinks, worktables, and hot water supply stands used in kitchens. Handles part attachment, screw tightening, welding, quality checks, etc., with work required to comply with safety and hygiene standards.
Neutralization Worker (Soap Manufacturing, Fat Processing)
This occupation involves operating and managing the reaction process of neutralizing fats and oils to produce soap when manufacturing chemical products such as soap and detergents.
Collating Worker
A job that involves rearranging printed sheets in page order during the printing process and passing them to the bookbinding process.
Compounder (Chemical Product Manufacturing)
A manufacturing job that measures, mixes, and stirs raw chemical materials while compounding to maintain specified quality.
Cemented Carbide Die Manufacturing Worker
Specialized profession that manufactures cemented carbide dies used in metal pressing and forming processes through steps from cutting, grinding, sintering, to finishing.
Color Matcher (Textile)
Specialist who adjusts dye formulations to match the standard color of textile products and maintains and manages dyeing quality.
Sausage Maker (Game Meat)
A profession that manufactures stuffed products such as sausages and ham using game meat or poultry meat as raw materials. Involves meat blending, stuffing, heating, smoking, packaging, and more.
Chipping Worker (Wood Chip Pulp Manufacturing)
A job that crushes wood raw materials using machines such as debarkers and chippers to produce wood chips for pulp manufacturing.
Seasoning Food Manufacturing Equipment Operator
A job that operates, monitors, and maintains equipment on production lines for seasonings (sauces, dressings, sauces, etc.), ensuring quality and safety.