Standing work × Required Skills: Quality inspection

196 jobs found.

Filling worker (Pharmaceuticals)

Manufacturing job in a pharmaceutical factory production line, responsible for the filling process of tablets, injections, etc., performing aseptic operations and quality control.

Shrink Packaging Worker

Shrink packaging workers package products with heat-shrink film (shrink film) to ensure product protection and stability during transportation. They operate packaging machines, set and replace films, perform shrinking processes in heat tunnels, and inspect the finished products.

Firing worker (clay tile manufacturing)

Responsible for the firing process of clay tiles, using kilns to high-temperature treat raw materials to ensure product strength and durability. Temperature control, quality inspection, and safety management are important.

Vinegar filling worker

A profession that operates filling machines on vinegar production lines to accurately fill and package vinegar into containers.

Food Filling Worker (Canning)

A manufacturing job that involves filling fresh or prepared foods into canning containers and performing processes such as sterilization and sealing.

Woven Fabric Finisher

A profession that applies finishing processes such as washing, drying, and pressing to woven fabrics to adjust texture, dimensions, and appearance.

Shiroset processing worker (applied to fabric)

A job that applies Shiroset processing to fabric to stabilize dimensions and adjust texture. Uses steam and heat to maintain consistent quality of textile products.

Clear Soy Sauce Pasteurization Worker

Manufacturing operator responsible for the heat pasteurization (hiire) process of clear soy sauce, handling temperature and time management, and quality inspections.

Slice veneer manufacturing worker

An occupation that thinly slices logs to manufacture veneer sheets (veneer).

Salt Production Equipment Operator

Equipment operator who uses seawater or raw salt to operate evaporation and crystallization equipment to produce table salt.