Standing work × Required Skills

Basic food hygiene knowledge (2) Basic hygiene knowledge (2) Basic quality control knowledge (2) Blade replacement and adjustment (2) Blade sharpening (2) Blast Furnace Operation (2) Bleaching machine operation (2) Blueprint Reading Ability (2) Blueprint reading skills (2) Buffing Machine Operation (2) CAD/CAM (2) Calender machine operation (2) Canned Food Manufacturing Machine Operation (2) Canning Machine Operation (2) Centrifugal Separator Operation (2) Chemical Management (2) Chemical Safety Management (2) Chemical agent handling (2) Chemical knowledge (2) Circular knitting machine operation (2) Cleaning Equipment Operation (2) Cleaning Tool Operation (2) Cleaning and Sterilization (2) Cleaning and maintenance (2) Coating Equipment Operation (2) Color Management (2) Compliance with Safety and Health Procedures (2) Compliance with safety and hygiene rules (2) Compression molding machine operation (2) Confectionery machine operation (2)