Standing Work × Career Path: Quality Manager
898 jobs found.
Dye Blender (Fiber)
A specialist who uses dyes to impart the specified color to fiber products and manages uniform, high-quality dyeing conditions.
Sausage Maker (Game Meat)
A profession that manufactures stuffed products such as sausages and ham using game meat or poultry meat as raw materials. Involves meat blending, stuffing, heating, smoking, packaging, and more.
Seasoning Liquid Injector (Canned Manufacturing)
Specialized job responsible for machine operation to inject seasoning liquid into cans and quality/hygiene management on the canned food production line.
Chirimen Weaver
An artisan who produces bolts of cloth using a loom, leveraging the characteristic puckering of chirimen, a type of silk fabric.
Dried Citrus Peel Maker
Dried citrus peel makers wash, cut, and sort the peels of mandarin oranges, then dry and ferment them to produce chenpi used in herbal medicines and health foods.
Delicacy Manufacturing Worker (Seafood)
An occupation that manufactures delicacies such as squid shiokara, dried fish, and smoked products using seafood as raw materials.
Communication Equipment Parts Machinist
A manufacturing technician who performs cutting, grinding, polishing, etc., on metal and resin parts used in communication equipment to achieve the shape, dimensions, tolerances, and surface finish specified in the design drawings.
Tsukudani Maker
Factory workers who mass-produce highly preservable tsukudani by simmering seafood, seaweed, etc., in seasoning liquids such as soy sauce and sugar. They handle everything from raw material processing to simmering, filling, and packaging under hygiene and quality management.
Rope Manufacturing Worker
Specialized profession that manufactures ropes (ropes) by twisting or braiding fiber materials.
Tsumire (Tsumire) Manufacturing Worker
A profession that manufactures tsumire products by blending fish surimi, forming it into balls, heating and sterilizing.