Standing Work × Career Path: Leader
1361 jobs found.
Processed Paper Inspector
A job that inspects the appearance, dimensions, physical properties, etc., of processed paper and ships products that meet standards and quality criteria.
Processed Paper Manufacturing Worker (Excluding Corrugated Cardboard)
This occupation involves manufacturing various paper products such as printing paper and packaging paper through mechanical processes like coating and sizing in paper mills (excluding corrugated cardboard).
Confectionery Manufacturing Equipment Operator
A job that operates and manages manufacturing equipment such as mixing, heating, forming, and packaging in the confectionery manufacturing process, responsible for stable production and quality maintenance.
Fruit Beverage Manufacturing Worker
Responsible for the manufacturing process of beverages using fruits as raw materials, handling everything from raw material processing to concentration, blending, sterilization, filling, and inspection.
Fruit Peeling (Skinning) Worker (Canning)
A job on the canning production line that involves peeling the skin of fruits by hand or using machines and supplying fruits that meet quality standards.
Fruit Canning Worker
Manufacturing job that sorts, washes, and cuts fruits as raw materials, fills them into cans, then sterilizes, seals, inspects, and packages them. Thorough hygiene and quality management to mass-produce stable products.
Confectionery Packaging Worker
A job specializing in packaging confectionery. Uses machines or manual labor on the production line for individual wrapping, boxing, etc., to ensure quality and appearance.
Freight Car Undercarriage Worker
Specialized worker who assembles, inspects, and repairs the understructure (truck frames and undercarriage parts) of railway freight cars.
Gas Boiler Assembler
A manufacturing job that assembles metal and mechanical parts constituting gas boilers, performs adjustments, test runs, and quality inspections.
Kasuzuke Meat Manufacturer
Food manufacturing specialist who marinate meat using sake lees for aging and preservation processing.