Shift × Recommended Skills: Freshness Management
3 jobs found.
Butcher (Retail Meat Shop)
In retail meat shops, cuts beef, pork, chicken, etc., into parts, packs and displays them. Also handles quality maintenance, inventory management, and customer service.
Supermarket Fresh Food Sales Clerk
A job in supermarkets involving receiving and displaying fresh foods such as produce, fresh fish, meat, and deli items, along with quality management and customer sales.
Grill Cook (Kitchen)
A craftsman in kitchens such as Japanese restaurants who grills fish, meat, vegetables, etc., over charcoal or iron plates. Draws out the umami of the ingredients and optimally finishes the doneness.