Shift × Recommended Skills: Basic microbiology knowledge
2 jobs found.
Disinfection Worker (Health Center)
A profession in public institutions such as health centers that prevents the spread of infectious diseases through the disinfection of facilities and environments.
Barley Miso Manufacturing Worker
A food manufacturing technical position that handles the entire manufacturing process from raw material selection to quality inspection and hygiene management, using soybeans and barley koji as raw materials for fermentation, blending, and packaging.