Shift work × Recommended Skills: Team Management
17 jobs found.
Certified Care Worker (Care Worker in Disability Welfare Facilities)
Specialized professional in disability welfare facilities who performs daily living assistance, physical care, and living support for users with disabilities. Provides care tailored to the users' physical and mental conditions to promote independence.
Rental Oshibori Laundry Worker
Rental oshibori laundry workers handle the washing, drying, folding, and packaging of rental oshibori used in restaurants, accommodations, events, etc., and are responsible for quality control to provide them hygienically.
Passenger Ship Navigator
A profession responsible for navigation planning, ship handling, and watchkeeping on passenger ships to ensure safe and smooth operations.
Captain (excluding fishing vessels)
A profession that takes overall command of non-fishing vessels such as cargo ships and passenger ships, managing safe and efficient operations.
Surgeon
Physician responsible for surgical treatment of patients, performing surgeries and preoperative and postoperative management.
Child Development Support Management Supervisor
A professional who creates individual support plans, coordinates service provision, and liaises with related organizations in developmental support services for children with disabilities.
Sake Yeast Starter Supervisor
A profession in sake manufacturing that manages the production of shubo (the process of culturing and propagating yeast) and provides staff guidance.
Ship Captain (excluding fishing vessels)
Occupation responsible for commanding navigation, safety management, and crew supervision as the operation manager of commercial ships excluding fishing vessels.
Raw Sugar Manufacturer
Raw Sugar Manufacturers are responsible for processing raw sugar to produce raw sugar. They handle process management, machine operation, and quality control for processes such as boiling down molasses, crystallization, centrifugal separation, and drying.
Meal Delivery Cook (Those who cook in central kitchens)
A job that involves cooking and processing large quantities of meal delivery bento in a central kitchen, along with quality control and hygiene management.