Shift work × Keywords: pH Measurement
11 jobs found.
Pharmaceutical Analyst (Pharmaceutical Manufacturing)
A specialist who conducts quantitative and qualitative tests on ingredients and impurities using analytical instruments to ensure the quality and safety of pharmaceuticals.
Chemical Product Inspector
A job that measures and analyzes the components and physical properties of chemical products to confirm whether quality and safety meet standards.
Chemical Reagent Analyst
A technical job that analyzes the composition and properties of chemical reagents to support quality control and research and development.
Cosmetics Manufacturing Worker
Manufacturing worker responsible for the production process from raw material blending to filling, packaging, and quality inspection of cosmetics.
Stock Alkali Worker (Chemical Fiber Manufacturing)
Job involving the production, adjustment, and quality control of alkaline solutions (mainly caustic soda) used in chemical fiber manufacturing processes.
Cider Product Inspector
A job that inspects the appearance, ingredients, and hygiene of products such as cider on the carbonated beverage production line to maintain quality standards.
Sake Yeast Starter Maker (Liquor Manufacturing)
A profession that manufactures yeast starter (yeast culture liquid serving as the base for moromi fermentation) and manages its quality. Optimizes the yeast propagation environment to support the foundation of sake brewing.
Soy Sauce Manufacturing Technician
A profession that manages and executes the entire soy sauce manufacturing process, from raw material processing such as soybeans, wheat, and koji, to fermentation, aging, and quality inspection, from a technical perspective.
Syrup Product Inspector
A job that inspects the quality of products on the syrup production line and determines whether they conform to standards.
Vinegar Pickling Worker (Vegetables)
A job that pickles vegetables using vinegar to produce preserved foods. Handles everything consistently from raw material selection, washing, cutting, pickling, heat sterilization, to packaging.