Shift work × Keywords: Saccharification
3 jobs found.
Sake Yeast Starter Supervisor
A profession in sake manufacturing that manages the production of shubo (the process of culturing and propagating yeast) and provides staff guidance.
Tool Handler
A job that operates manufacturing equipment such as fermentation tanks and filling machines, handling everything from raw material input to cleaning and inspection.
Bean miso manufacturing worker
Artisan who manufactures bean miso using soybean koji and salt as raw materials. Handles processes such as steaming, koji attachment, salting, fermentation, and aging, and manages quality and hygiene.