Shift work × Keywords: Distillation
40 jobs found.
Gas Chemical Worker
Gas chemical workers operate chemical reaction equipment to manufacture synthesis gas and various chemical products. They manage reactions and separation processes under high-temperature and high-pressure conditions while maintaining product quality and safety.
Chemical conversion worker
Manufacturing operator who reacts, separates, and refines chemical raw materials to produce chemical products such as plastic raw materials and industrial chemicals.
Glycerin refining worker
A profession that refines crude glycerin through processes such as decolorization, deodorization, and distillation to produce high-purity glycerin suitable for food, cosmetics, pharmaceuticals, etc.
Glycerin Production Equipment Operator
A job that operates, monitors, and maintains equipment for producing glycerin through hydrolysis and purification processes using fatty acids or natural oils and fats as raw materials.
Glycerin Boiling Worker
A manufacturing worker who heats, distills, and concentrates glycerin-containing solutions to achieve the specified purity and concentration.
Synthetic Sake Manufacturing Worker
A manufacturing technician who handles everything from blending and mixing raw materials for synthetic sake to operating manufacturing equipment, quality inspection, hygiene management, record-keeping, and reporting.
Fragrance Production Equipment Operator
A profession that operates fragrance manufacturing equipment, manages and monitors processes such as raw material blending, distillation, and extraction, to stably produce high-quality fragrances.
Fatty Acid Refiner
Occupation responsible for manufacturing high-purity fatty acids through chemical and physical processing using vegetable oils, animal fats, etc., as raw materials.
Lubricating Oil Refiner (Petroleum Refining Industry)
Production equipment operator who separates and refines raw oil for lubricating oil to produce base oil.
Shochu Brewing Worker
Manufacturing job responsible for the entire shochu preparation process from raw material processing to koji making, fermentation, and distillation, managing product flavor and quality.