Shift work × Career Path: Production Line Operator
19 jobs found.
Thick Slate Manufacturing Worker
Thick slate manufacturing workers mix cement and aggregates, and manufacture thick slates used for roofing materials through processes such as forming, drying, and firing.
Dry Cell Battery Inspector
A job that inspects electrical characteristics such as voltage and internal resistance, as well as appearance, in the dry cell battery manufacturing process to ensure product quality.
Powdered Milk Manufacturing Worker
Powdered Milk Manufacturing Workers handle the entire manufacturing process from raw material blending to heat sterilization, spray drying, and packaging of infant formula powdered milk (powdered milk), ensuring quality and hygiene.
Chipper Operator
Workers who process logs and wood waste using chipping machines to produce wood chips used as raw materials for subsequent processes such as plywood, particleboard, and pulp.
Sterilization Worker (Soft Drink Manufacturing)
A job that operates sterilization equipment on beverage production lines and ensures product safety and hygiene quality through proper temperature and time management.
Feed Crushing and Mixing Worker
In a factory manufacturing compounded feed for livestock, this occupation handles a series of processes from receiving feed raw materials to weighing, crushing, mixing, and quality control through machine operation.
Insulating Base Paper Maker
Manufacturing operator who produces base paper for electrical insulation using a paper machine.
Washing Worker (Abrasive Grain Manufacturing)
This occupation maintains quality by washing abrasive grains (abrasives) produced in the manufacturing process and removing impurities.
Catch Basin Maker (Concrete)
This occupation manufactures concrete catch basins (catch basins for drainage gutters). It handles the entire process including raw material mixing, filling formwork with mixed concrete, curing, and product inspection.
Seasoning Manufacturing Worker (Not Elsewhere Classified)
A profession that manufactures seasonings by weighing and blending various raw materials and going through processes such as fermentation, heating, and mixing.