Shift work × Career Path: Factory Facility Manager

201 jobs found.

Glass Fiber Felt Worker

A profession that manufactures nonwoven felt products using glass fiber as raw material.

Cullet Sorting Worker (Glass Manufacturing)

This occupation involves sorting waste glass (cullet) according to specified particle sizes, colors, and presence of foreign matter to make it reusable as raw material for glass manufacturing.

Calendar Printing Worker

An occupation responsible for the printing process of calendars in factories, etc., handling everything from plate preparation to printing, inspection, and finishing.

Leather Sheet Manufacturing Worker

A job that manufactures leather sheets using raw hides such as cowhide as raw materials, through processing such as dyeing, forming, and finishing.

Toy Fireworks Manufacturing Worker

Toy fireworks manufacturing workers handle the production process of handheld fireworks and small fireworks for home use, performing tasks such as compounding pyrotechnic compositions, molding, assembly, and inspection.

Drying Worker (Clay and Stone Products Manufacturing)

A manufacturing job that sets formed clay and stone products into drying furnaces and manages temperature and humidity to dry them appropriately.

Drying Preparation Worker (Chemical Fiber Manufacturing)

A job involving preparation, operation, management of drying equipment, and quality checks in the drying process for chemical fibers.

Canned Food Sterilization Heating Worker

Responsible for the heat sterilization process of canned foods, ensuring safety and quality in manufacturing.

Canned Food Filler Worker

Manufacturing worker responsible for measuring raw materials, filling, sealing, and heat sterilization on canned food production lines.

Canned, Bottled, and Retort Food Preparation Worker

A manufacturing technical job in the production process of canned, bottled, and retort foods, handling cooking of raw materials, filling, sterilization, and packaging. Thorough hygiene management and quality inspections enable mass production of safe preserved foods.