Shift Work × Recommended Skills: Hygiene Management
119 jobs found.
Soy Sauce Koji Worker
A profession that inoculates soybeans or wheat with seed koji, manufactures koji in an optimal temperature and humidity environment, and supplies the raw materials that form the foundation of soy sauce production.
Jordan Operator
Manufacturing job that operates the Jordan machine in the pulp production process to refine and adjust raw pulp.
White Sesame Oil Manufacturer
Technician who manufactures white sesame oil through refining processes such as deacidification, decolorization, and deodorization using edible vegetable oil as raw material.
Feed Compression Worker
A manufacturing technician who uses compressors to form and process animal feed into pellets and manages quality.
Artificial Hatching Worker (Fish)
Worker responsible for collecting fish eggs, performing disinfection and hatching, managing juveniles, and producing healthy seedlings.
Surimi Production Worker
This occupation handles the entire manufacturing process from raw material processing to forming, heating, and packaging of fish paste products (kamaboko, chikuwa, hanpen, etc.).
Surimi Production Equipment Operator
This occupation involves operating equipment to produce surimi products such as kamaboko made from fish meat, and managing the production line from raw material input to forming and heating processes.
Marine Product Tsukudani Worker
A manufacturing job that processes seafood into preserved food by simmering it with seasonings.
Water Washing Worker (Spinning, Weaving Manufacturing)
A job that mainly involves washing fiber products with water for cleaning, degreasing, and softening finishing in spinning and weaving manufacturing processes.
Spaghetti Manufacturing Worker
Manufacturing worker who kneads dough from wheat flour as raw material and manages and operates processes such as extrusion, drying, cutting, and packaging for spaghetti.