Shift Work × Personality Traits: Has Leadership

44 jobs found.

Family Restaurant Manager (Primarily Engaged in Customer Service Work)

Manages the operations of a family restaurant, primarily engaged in customer service while overseeing staff guidance, shift management, sales management, and overall store operations.

Club Activities Supervisor (School: Non-Teachers)

This occupation involves guiding and supervising school club activities (such as sports or dance) as an external instructor without a teaching license, responsible for improving students' skills and managing teams.

Floor Manager (Department Store)

Manages the entire department store sales floor, overseeing staff guidance and shift management, sales planning formulation, customer service, and more

Pest Control Technical Supervisor

A technical job responsible for surveying pest occurrences in buildings and facilities, from planning, implementation, and supervision of control measures to maintaining environmental sanitation.

Amusement Park Manager

A profession that oversees the overall operation and management of amusement parks, safety management, maintenance and inspections of facilities and attractions, customer attraction planning, etc.

Oil Tanker Captain

An oil tanker captain oversees all operations of an oil tanker (tanker), managing the safe navigation of the ship and cargo transportation.

Menswear Retail Store Manager (Primarily Engaged in Sales Work)

A job in a menswear retail store that handles sales management, store operations, and staff management to achieve sales targets.

Director of Certified Integrated Kindergarten-Childcare Center

As the person responsible for operating a certified integrated kindergarten-childcare center, oversees the formulation of education and childcare programs, staff management, facility operations, and more.

Barbershop Owner (With Employees)

A business owner who manages a barbershop and comprehensively handles store operations, staff management, and customer service.

Ryokan Manager (Employer)

Manages the operation of a ryokan, overseeing a wide range of tasks including facility maintenance, customer service, employee management, and revenue management.