Shift Work × Keywords: Sun Drying
12 jobs found.
Fish Dryer (Seafood Product Manufacturing)
A profession that dries fish and shellfish using methods such as salting, dryer machines, or sun drying to produce highly preservable dried products.
Umeboshi Pickling Worker
A profession that manufactures umeboshi by salting green plums, coloring with red shiso, sun-drying, and other processes.
Salted and Dried Fish and Shellfish Manufacturing Worker
A manufacturing occupation that processes seafood using methods such as salting and drying to enhance shelf life and commercialize the products.
Katsuobushi Manufacturing Worker
A profession responsible for the entire manufacturing process of katsuobushi, from raw material processing to drying, smoking, and aging.
Salt Extraction (kan) Worker
Specialized profession that manufactures edible and industrial salt by evaporating, concentrating, and crystallizing brine from seawater or salt lakes.
Shiitake Drying Worker
A job that involves properly drying harvested shiitake mushrooms to enhance quality and shelf life.
Sun-Dried Fish and Shellfish Manufacturer
Worker who manufactures additive-free sun-dried products by salting fish and shellfish and then drying them in the sun or with a dryer.
Raw Dried Konago Manufacturer
Raw dried konago manufacturers wash and salt-cure ikanago (konago), then dry it using sun drying or mechanical drying to produce raw dried konago products. They handle everything from raw material selection to packaging.
Surume Manufacturing Worker
Job of manufacturing surume using squid as raw material through processes such as sorting, processing, salting, and drying.
Nori Drying Worker (Aquaculture)
The occupation responsible for drying farmed nori at appropriate humidity and temperature levels, manufacturing and shipping dried nori while maintaining quality.