Shift Work × Career Path: Quality Assurance Staff
56 jobs found.
Aging Worker (Fruit Wine Manufacturing)
A manufacturing job that manages quality and ensures stable production in the fermentation and aging processes of fruit wine.
Lighting Device Installer (Optical Machinery Manufacturing)
Specialized profession in optical machinery manufacturing sites that assembles, installs, and adjusts lighting devices to ensure product lighting functions and quality.
Steelworker
A job in steel manufacturers where raw materials are melted and refined to produce steel with specified chemical composition and temperature. Responsible for furnace operation, temperature control, chemical analysis, and safety management.
Sugar Refining Technician (Excluding Development Technicians)
A technical job that refines raw sugar from sugarcane, sugar beets, etc., and performs operations and quality control in the manufacturing process.
Pharmaceutical Testing Staff
A job that tests and evaluates the quality of raw materials and products for pharmaceuticals using analytical instruments and chemical methods.
Adhesive Manufacturing Technician (Excluding Production Technicians)
Chemical technician responsible for raw material blending to testing evaluation and product commercialization of adhesives.
Sorting Worker (Pharmaceutical Manufacturing)
This job involves sorting and removing defective products and foreign objects from pharmaceutical manufacturing processes using visual inspection or inspection devices.
Pressure Test Technician (Metal Products Manufacturing)
A specialist job that applies hydraulic or pneumatic pressure to metal products to inspect for leaks or damage and ensure quality.
Diode Manufacturing Worker
This occupation involves operating various semiconductor process equipment in a clean room during the diode manufacturing process to maintain and improve yield and quality. It stabilizes the process through equipment parameter management, inspection, and measurement.
Can Tester (Canned Food)
A profession that performs tap testing on the cans of canned food products, determines the presence or absence of abnormalities from the sound and appearance, and selects products that do not meet quality standards.