Shift Work × Career Path: Manufacturing Manager
949 jobs found.
Mochi Manufacturing Worker
A skilled profession that manufactures mochi by washing, soaking, steaming, pounding, molding, and packaging glutinous rice. Efficient and hygienic process management is required.
Wood Planer Worker (Excluding Furniture and Fixture Manufacturing)
A manufacturing technician who operates wood planer machines to finish wood surfaces and adjust dimensions.
Wood Lathe Operator (Excluding Furniture and Joinery Manufacturing)
Occupation that rotates wood using lathe machines and shapes cylindrical parts or carvings by cutting with blades.
Wood-turner (excluding furniture and joinery manufacturing)
Wood-turners cut timber on a lathe to produce cylindrical or curved parts.
Woodworking Milling Machine Operator (Excluding Furniture and Joinery Manufacturing)
Woodworking milling machine operators use milling machines to cut wood, precisely shaping parts and products. They handle the operation and setup of processing machines, tool changes, quality inspections, and maintenance, engaging in the production of a wide range of wood products excluding furniture and joinery manufacturing.
Monaka Wafer Manufacturer
Occupation that manufactures thin wafer shells for monaka. Responsible for processes from raw material blending to forming, baking, drying, inspection, and packaging.
Peach Canning Worker
Responsible for the entire process from raw material selection to pre-processing, filling, retort sterilization, inspection, and packaging on the production line for canned foods made from peaches, ensuring quality and hygiene.
Bean Sprout Manufacturing Worker (Factory Production)
A job that handles the bean sprout manufacturing process from seed soaking to germination, washing, and packaging on a factory production line.
Yarn Bobbin Installer
A manufacturing job that installs yarn bobbins (yarn tubes) on looms or warping machines, and performs machine setup and yarn threading operations.
Baked Confectionery Molder
Technical role that molds dough for baked confections and prepares for baking. Maintains uniform shape and weight of the dough, supporting quality control.