Part-time × Required Skills: Cash register operation
9 jobs found.
Food Server
A profession that takes orders from customers at restaurants and similar establishments, serves food and beverages, and performs customer service tasks such as billing and cleanup.
Waiter/Waitress（Restaurant Floor Staff）、Server
An occupation in restaurants that handles all floor operations, including guiding incoming customers, taking orders, serving food and beverages, billing, cleaning, etc.
Waitress
A job that involves guiding customers, taking orders, serving food and drinks, handling payments, etc., in the dining hall of a restaurant.
Waitstaff
A job that handles customer service, serving, billing, etc., in restaurants and provides comfortable service to customers.
Kitchenware sales clerk
An occupation that handles kitchenware, cooking utensils, tableware, and other products, proposing and selling them according to customer needs.
Server
A job in the hall of restaurants and similar establishments, transporting and serving food and drinks according to orders.
Hanaban (noodle shop attendant)
Customer service role in a noodle shop involving taking orders from customers, serving food, cleaning up afterward, and handling payments.
Floor Staff (Restaurant)
A job handling all floor operations in restaurants, including customer service, serving, order taking, table setting, cleaning, and more.
Front desk clerk (Golf course)
This occupation handles reception duties at golf courses, responsible for visitor services, reservation management, billing settlement, and more.