Night shifts × Classification Details: Food Production Equipment Operators
4 jobs found.
Soy Sauce Manufacturing Equipment Operator
Soy sauce manufacturing equipment operators are responsible for operating, monitoring, and maintaining various equipment in the soy sauce production process from raw material input through fermentation, filtration, heating, and filling.
Sugar Production Equipment Operator
A job that operates and monitors sugar plant equipment for processes such as extraction, concentration, crystallization, and centrifugation of sugar solution from sugarcane or sugar beets, and manages quality and production efficiency.
Miso Manufacturing Equipment Operator
Miso manufacturing equipment operators operate various equipment used in the production of miso, a fermented food, and manage the production process and quality.
Noodle Production Equipment Operator
This occupation involves operating and monitoring automated equipment on production lines that manufacture noodles such as udon, soba, and pasta, to mass-produce products of stable quality.