Kitchen Work × Recommended Skills
4 matching jobs found.
Communication Skills (2)
Menu Development (2)
Basic Nutrition Knowledge (1)
Chinese Conversation (1)
Cost Management (1)
HACCP Knowledge (1)
Ingredient Knowledge (1)
Inventory Management (1)
Mechanical Dismantling Processing (1)
Plating (1)
Portion-Specific Cutting Techniques (1)
Presentation Skills (1)
Understanding of Japanese Cuisine Cooking Processes (1)