Hotel Work × Required Skills

Hygiene Management (2) Budget Management (1) Ceremony Progress Management (1) Communication Skills (Japanese) (1) Cooking Assistance Techniques (1) Cost Calculation (1) Customer Interviewing (1) Customer Service Manners (1) Deportment (1) Emergency Response (1) Etiquette (1) Food Hygiene Management (HACCP) (1) Heat Control (1) Ingredient Preprocessing (1) Ingredient Selection and Preprocessing (1) Ingredient Washing and Cutting (1) International Cuisine Preparation (1) Knife Skills (1) Paella Cooking (1) Schedule Management (1) Seasoning Blending (1) Soup and Sauce Cooking Techniques (1) Spice Knowledge (1) Tapas Cooking (1) Vendor Negotiations (1)