Hotel Employment × Required Skills
3 matching jobs found.
Food Hygiene Management (2)
Cold Dish Preparation (1)
Cooking Assistance Skills (1)
Cooking Techniques (Steaming, Simmering, Stir-frying) (1)
Dim Sum Production (1)
Heat Control (1)
Hygiene Management (1)
Ingredient Knowledge (1)
Ingredient Preprocessing (1)
Ingredient Preservation Technique (1)
Ingredient Selection and Preprocessing (1)
Japanese Tableware and Decorations (1)
Knife Skills (1)
Plating Technique (1)