Factory work × Required Skills: Quality Inspection
330 jobs found.
Slaked Lime Manufacturing Worker
A manufacturing worker who produces slaked lime through a hydration reaction after calcining limestone, the raw material for slaked lime. Responsible for a series of processes including raw material crushing, calcination, pulverization, mixing, quality inspection, and packaging.
Johayako Flour Manufacturing Worker
Johayako flour manufacturing workers process starch raw materials (such as rice and corn) to produce high-quality powder (Johayako flour).
Steam Heating Worker (Dyeing)
Specialist who applies dyeing processing to fiber products and then performs steam heating treatment to fix the dye.
Oil Extractor (Animal and Vegetable Oils and Fats Manufacturing)
A manufacturing job that extracts oils and fats from seeds and fruits of plants and animals using methods such as steam pressure or solvent extraction, and performs mechanical operations up to the refining, decolorization, and deodorization processes.
Table Salt Manufacturing Worker
An occupation that manufactures table salt by operating manufacturing equipment using seawater or rock salt as raw materials.
Woven Fabric Post-Processing Worker
A manufacturing technician who performs post-processing such as degreasing, bleaching, dyeing, drying, and pressing on woven fabrics to ensure product quality.
Weaving Equipment Operator
Weaving equipment operators operate and manage looms, handling the production process of weaving gray fabric into cloth. They are responsible for everything from equipment setup to quality inspection, daily maintenance, and cleaning.
Woven Fabric Winder
This occupation involves manufacturing work of winding woven fabric produced by a loom onto rolls with appropriate tension.
Edible Dye Manufacturing Worker (Synthetic Dye)
A profession that manufactures edible dyes as food additives through processes from raw material blending to reaction, purification, and drying of synthetic dyes. Also responsible for quality control and safety and hygiene management.
Edible Oil and Fat Refining Worker
This occupation involves operating processes from receiving raw materials for edible oils and fats, through refining, decolorization, deodorization, deacidification, etc., to produce oils and fats of quality suitable for consumption.