Factory work × Required Skills: Hygiene management
96 jobs found.
Frozen Confectionery Worker
Occupation involving mass production of frozen confections such as ice cream and sherbet in factories.
Bottled Food Filling Worker
A job that involves filling bottles with food according to specified capacities and quality standards on the bottled food production line, and performing sealing, sterilization, and packaging.
Butterbur Canning Worker
Worker who manufactures canned products using butterbur as raw material. Responsible for processes from washing and preprocessing raw materials, filling into cans, sealing, heat sterilization, inspection, and packaging.
Bonito powder manufacturing worker
This occupation processes raw fish by drying and pulverizing it to manufacture fish meal. It produces powdered fishery processed products used in feed, seasonings, and the like.
Fu (Fu) manufacturing worker
An occupation that manufactures fu products using wheat gluten as the raw material through processes such as blending, forming, and drying.
Canned Pork Manufacturing Worker
Factory worker responsible for the entire manufacturing process of canned pork using pork as raw material, from filling, sealing, heat sterilization, inspection, to packaging.
Sifter (Spice Manufacturing)
This occupation involves sifting raw spice materials through sieves and sorting/adjusting particle size and quality to meet standards in manufacturing operations.
Powdered Milk Concentrator Operator
A job that operates and manages machines that concentrate milk and dairy products and process them into powder form.
Discharger (Soap manufacturing)
Factory worker who reacts fats and oils with alkali to manufacture soap, a cleaning agent.
Dried Urume Manufacturing Worker
A job that handles the manufacturing process of dried urume (whole dried fish), from washing fresh fish to salting, drying, sorting, and packaging.