Factory work × Personality Traits: Hygiene-conscious
47 jobs found.
Soy Meat Manufacturing Worker
A job that manufactures soy meat (soybean meat), a meat substitute, using soy protein as the raw material.
Daifuku Manufacturing Worker
A profession that manufactures daifuku by wrapping anko in mochi and handling molding, steaming, and finishing in an integrated process.
Seed Confectionery Maker
A profession that measures and mixes raw materials such as flour, sugar, and eggs to manufacture the dough (base) for confectionery.
Cod kasuzuke worker
A job that pickles cod in a pickling bed primarily consisting of sake lees, processes it into flavorful kasuzuke, and handles packaging.
Cheese Manufacturing Worker
Manufacturing job responsible for processing raw milk for cheese, from fermentation to forming and aging processes.
Game meat smoked (smoker) product manufacturing worker
A profession that manufactures processed products through pre-treatment of wild game meat, followed by salting, aging, smoking, and other processes.
Chocolate Manufacturing Worker
A profession responsible for the entire manufacturing process of chocolate, from blending raw materials to molding and packaging.
Tomato Ketchup Manufacturing Worker
An occupation that manufactures ketchup using tomatoes as raw materials through processes such as washing, heat concentration, addition of seasonings, sterilization, and filling.
Nameko canning worker
Manufacturing operator who processes nameko mushrooms from raw materials into canned products.
Candy boiler (candy manufacturing)
A profession that heats and blends sugar or syrup using metal boiling pots, then cools and shapes it into candy.