Factory work × Personality Traits: Has hygiene awareness

17 jobs found.

Aojiru manufacturing worker

A job responsible for the manufacturing process from raw material selection for aojiru to pulverization, extraction, mixing, sterilization, filling, and packaging.

In-flight meal manufacturing worker

Factory worker who mass-produces in-flight meals for aircraft and manages quality and hygiene.

Dried Seafood Manufacturing Worker

A profession that manufactures highly preservable dried seafood by washing and filleting seafood, and through processes such as salting, seasoning, and drying. Hygiene management and quality control are emphasized.

Blood Bag Assembler

A manufacturing worker who assembles blood bag parts in an aseptic environment, undergoes sterilization and inspection, and prepares for shipment.

Processed Meat Product Manufacturing Equipment Operator

Processed meat product manufacturing equipment operators operate, monitor, adjust, and clean equipment that produces processed products such as ham and sausages from meat as raw material, maintaining quality and hygiene as a specialized profession.

Meat Processor

Meat processors disassemble and trim livestock meat, sort it by parts, process, and package it. They thoroughly manage hygiene and quality preservation to produce meat products.

Side Dish Preparation Worker

A manufacturing job in supermarkets or side dish factories that consistently handles everything from preprocessing side dishes to cooking, plating, packaging, and quality control. Hygiene management and compliance with standards are required.

Konjac Ball Manufacturing Worker

A profession that manufactures round-shaped konjac products 'konjac balls' using konjac flour as raw material. Responsible for all processes from raw material mixing to forming, heating, seasoning, and packaging.

Donut manufacturing worker

A job that handles the entire manufacturing process of donuts from raw material blending to forming, frying, topping, and finishing.

Kneaded Sea Urchin (Sea Urchin) Processor

A job responsible for manufacturing tasks involving pre-processing sea urchin gonads, stirring and kneading, seasoning, shaping, and packaging.