Factory Work × Keywords: Filtration
43 jobs found.
Raw Vinegar Refiner
A job that filters, heats, and adjusts raw vinegar obtained through fermentation, performs quality control, and prepares for shipment as product vinegar.
Glue Dissolving Worker (Abrasive Cloth and Paper Manufacturing)
Worker who appropriately dissolves and mixes animal adhesive (glue) used in abrasive cloth and paper manufacturing, and supplies glue solution of the specified quality to the production line.
Beer Brewer
Manages and operates the entire beer production process from raw material selection through fermentation, aging, filtration, and packaging.
Microporous Plate Worker (Glass Fiber Products)
This occupation manufactures glass fiber products (microporous plates) with fine pores. It produces parts used for filtration and separation through processes such as forming, drying, firing, and polishing.
Filter Worker (Ceramics Manufacturing)
This occupation handles the processes from forming to drying, firing, and inspection of filters for filtration in ceramics manufacturing.
Wine Production Worker
Occupation producing wine using grapes as raw material. Produces high-quality wine through processes such as crushing and pressing, fermentation management, clarification and filtration, maturation, and bottling.
Separator Machine Operator (Chemical Manufacturing)
A technical job in chemical manufacturing processes that operates centrifugal separators, filtration devices, etc., to separate and purify target substances from raw materials.
Separation Worker (Chemical Industry)
In the chemical industry field, operates and monitors separation operation equipment such as distillation, extraction, and filtration to separate target products from raw materials and improve purity.
Spinning Pot Operator
A manufacturing technical position in the chemical fiber production process that adjusts, filters, and degasses polymer solution (spinning dope), and stably supplies it to the spinning equipment.
Flavored Liquor Manufacturing Worker
Flavored liquor manufacturing workers produce flavored liquor by macerating and extracting medicinal plants such as Kampo medicines and herbs in alcohol. They handle a series of processes including selection, weighing, extraction, filtration, blending, and bottling, ensuring quality and safety.