Factory Work × Career Path: Manufacturing Manager
860 jobs found.
Router Operator (Wooden Furniture and Fittings Manufacturing)
A job that uses a router table to cut parts for wooden furniture and fittings, creating grooves, decorations, and other specified shapes.
Frozen Confectionery Manufacturing Worker
Frozen confectionery manufacturing workers produce frozen confections such as ice cream, sherbet, and syrups for shaved ice through processes from raw material blending to forming, freezing, and packaging, while managing quality and hygiene.
Cooling Worker (Soap Manufacturing, Oil and Fat Processing)
A profession that operates cooling equipment in soap and oil/fat production lines to manage product temperature and maintain quality.
Cooling Worker (Retort Food Manufacturing)
A job that cools retort food products to an appropriate temperature after sterilization to ensure quality maintenance and safety.
Frozen Noodle Production Worker
Specialized profession responsible for processes from preparing noodle dough to forming, rapid freezing, and packaging, thoroughly managing hygiene to produce frozen noodles.
Laser Processing Machine Operator
A manufacturing job that operates laser processing machines to precisely cut, engrave, and drill materials such as metals and resins.
Radar Manufacturing Engineer (Excluding Production Engineers)
Radar manufacturing engineers are technical roles responsible for assembling, adjusting, evaluating characteristics, and managing quality of high-frequency circuits and antennas in the radar system manufacturing process.
Rail Bender Worker
Occupation that processes railway rails into the desired curves and inclinations using press machines or bending machines.
Retort Food Ingredient Preparer
A job that measures, washes, heats, and sterilizes raw materials for retort foods, supplying them in a state suitable for the next process of filling and packaging.
Retort Food Sealing Worker
Specialist who operates sealing machines to ensure airtight seals in the packaging process of retort pouch foods. Performs daily hygiene management and quality inspections to manufacture safe preserved foods.