Contract Employee × Required Skills: Table Setting
5 jobs found.
Banquet Service Staff (Hospitality and Serving)
Banquet service staff provide food and drinks at banquet or party venues, handling serving, cleanup, and general customer service within the venue.
Garçon
A professional who provides food and beverages to customers in high-end restaurants and cafes, performing table service.
Companion (Server)
Occupation responsible for serving food and drinks and providing customer service at banquets and events.
Floor Staff (Restaurant)
A job that involves guiding customers to seats, taking orders, serving food, handling payments, and cleaning up in restaurants.
Restaurant Service Staff
A job that handles customer service, serving, checkout, and other tasks in the dining hall of restaurants to provide customers with a comfortable dining experience.