Apprenticeship System × Weaknesses: Numerical & Quantitative Analysis
Jobs Utilizing Other Abilities with Less Numerical Work
This collection features jobs that may suit those who prefer to work utilizing language and interpersonal skills rather than working with numbers.
The need for mathematical thinking varies by occupation. Many jobs value other abilities - language skills, interpersonal abilities, sensitivity, creativity - more than numbers and calculations. Additionally, in some fields, qualitative judgment and understanding of human relationships are the most valuable assets.
What matters is finding an environment where you can utilize your strengths. Various abilities beyond numbers also hold important value in society. The jobs introduced here offer possibilities to leverage such diverse strengths.
8 jobs found.
Hand Papermaking Apprentice
Apprentice occupation learning the technique of manufacturing paper by manually forming pulp or recycled paper in water.
Wood Carver
A craftsman who carves wood using tools such as carving knives and chisels to create Buddhist statues, crafts, sculptures, and more.
Gold and Silver Cup Manufacturer
Gold and silver cup manufacturers are artisans who use precious metals such as gold and silver to produce vessels like cups and sake cups.
Bamboo Blind Maker
A craft that manufactures sudare using bamboo as material. It is a traditional craft manufacturing job involving manual selection and processing of bamboo, braiding, finishing, and inspection.
Japanese Cuisine Chef (Apprentice)
A profession where one learns Japanese cuisine cooking techniques from the basics and performs ingredient preprocessing and cooking assistance.
Fugu Chef
Specialist in Japanese cuisine who safely processes the toxic parts of fugu, cooks it deliciously, and serves it.
Makie Artist Apprentice
Apprentice artisan who assists with basic tasks under a master to acquire the makie technique of drawing patterns on lacquerware using gold, silver powders, etc.
Wagashi Craftsman
A specialist profession that manufactures wagashi using traditional methods and techniques with ingredients like anko and glutinous rice.