Required Skills > Temperature and Time Management
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66 jobs found.
Boiled Noodle Manufacturing Worker
A boiled noodle manufacturing worker operates machines that boil noodles, handles quality control and hygiene management, and is responsible for mass production.
Scalding Worker
Scalding workers immerse clothing and fabrics in hot water for cleaning and finishing, removing stains and excess sizing to prepare the fabric.
Blanching Worker (Canned Food Manufacturing)
A job in the canned food manufacturing process that heat-treats (blanches) raw materials such as vegetables and fruits to stop enzyme activity and maintain quality.
Boiling Worker (Sausage and Ham Manufacturing)
Manufacturing job that boils (boils) meat products such as sausages and ham, handling the heating and cooking processes.
Brick and Tile Firing Worker
A profession that forms clay as raw material, dries and fires it to manufacture bricks and tiles.
Brick Kiln Operator
Specialized profession that manufactures architectural bricks by firing molded clay raw materials in high-temperature kilns.