Required Skills > Temperature Control

169 jobs found.

Melting Worker (Non-Ferrous Metal Smelting)

Specialized manufacturing site job that melts non-ferrous metal ores or scraps in high-temperature furnaces and adjusts and refines chemical components.

Western Pastry Maker

Western pastry makers handle everything from selecting ingredients to manufacturing, finishing, and packaging Western-style fresh sweets such as cakes and mousses.

Steel Furnace Worker (Steelmaking)

Specialized occupation that operates and manages melting furnaces at steelworks, melting iron ore and scrap to produce raw materials for iron and steel. Maintains quality through temperature and chemical composition control, and safety management.

Preheating Worker (Butter Manufacturing)

A profession that processes raw milk for dairy products through processes such as temperature adjustment and stirring to manufacture butter. Quality control and hygiene management are important.

Peanut Oil Manufacturer

A profession that extracts oil from peanuts and manufactures edible oil through refining processes.

Crucible Manufacturing Equipment Operator

This occupation involves operating manufacturing equipment for ceramic crucibles, handling everything from raw material blending to forming, drying, firing, and inspection in an integrated manner.

Cooling Worker (Beer Manufacturing)

A manufacturing job involving machine operation and temperature management to cool beer products to the specified temperature during the production process.

Cooling Worker (Condensed Milk Manufacturing)

Job responsible for operating machines and managing processes to cool heat-treated condensed milk to the specified temperature and stabilize quality.

Frozen Processed Food Manufacturing Worker

This occupation involves handling the entire manufacturing process from raw material preparation to forming, freezing, and packaging of frozen processed foods, operating the production line safely and efficiently.

Sugar Cooling Worker (Refined Sugar Industry)

A profession that cools concentrated sugar solution in a sugar refinery to crystallize it and produce sugar.