Required Skills > Temperature Control

169 jobs found.

Forging Press Equipment Operator

Operator who plastically forms metal materials using a press machine to shape parts into specified forms. Responsible for equipment operation/monitoring, quality control, and equipment maintenance.

Titanium Manufacturing Worker

Specialized profession that manufactures sponge titanium from titanium ore and produces materials for industrial and aerospace use through melting, casting, and heat treatment.

Cast Iron Foundry Worker

A job that melts cast iron raw materials at high temperatures, pours them into molds such as sand molds, and performs finishing processes after cooling.

Cast Iron Smelter

A profession that melts raw materials such as scrap and iron ore at high temperatures in a melting furnace to manufacture molten cast iron.

Tube Baking Worker

A manufacturing job that applies baking (vulcanization) treatment to tubes of rubber products to achieve the specified physical properties.

Seasoning Liquid Worker (Canned Food Manufacturing)

A job that blends and adjusts seasoning liquids used in canned food production lines and performs quality control.

Tsukudani Maker

Factory workers who mass-produce highly preservable tsukudani by simmering seafood, seaweed, etc., in seasoning liquids such as soy sauce and sugar. They handle everything from raw material processing to simmering, filling, and packaging under hygiene and quality management.

Tsurikomi Worker (Rubber Footwear Manufacturing)

A skilled position in the rubber footwear manufacturing line where uppers are hung onto wooden lasts (lasts), formed through processes such as heating, vulcanization, and pressing, and soles are bonded to complete the footwear.

Low-Temperature Food Manufacturing Worker

A job that handles the manufacturing processes of preserved and processed foods in refrigerated and frozen environments, managing temperature and conducting quality inspections.

Starch Dissolving Worker

Operator at manufacturing sites who dissolves starch using water or heat and adjusts and manages concentration and viscosity.