Required Skills > Hygiene Management
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690 jobs found.
Ossein Worker (Gelatin Manufacturing)
Specialized profession that manufactures gelatin from animal bones and skins through chemical processing and extraction processes.
Ochazuke Nori Manufacturing Worker
Manufacturing operations from seasoning processing to drying and packaging of nori for ochazuke.
Oden Shop Owner
An oden shop owner is a profession that handles everything from oden preparation to store operations and customer service.
Onigiri Maker (Restaurant)
Occupation involving manufacturing and selling onigiri at restaurants. Cook rice, adjust salt and fillings, shape by hand, and provide.
Oblate Manufacturing Worker
This occupation manufactures edible thin films called 'oblate' used as packaging materials for pharmaceuticals and food. It handles the entire process from forming, drying, cutting, and packaging using starch as the raw material.
Olive Oil Manufacturing Worker
Occupation of manufacturing edible olive oil through oil extraction and refining processes from olive fruits.
Wholesale Market Intermediate Wholesaler
Wholesale market intermediate wholesalers perform intermediate wholesale operations within wholesale markets, handling procurement, pricing, and sales of fresh foods and other items.
Hot Spring Facility Manager (Primarily engaged in bath operations)
Oversees all aspects of bath operations in hot spring facilities, maintaining safety, hygiene, and service quality as a managerial position.
Pocket Shiruko Manufacturer
Occupation of manufacturing portable instant shiruko in small packets (powdered anko). Handles everything from raw material selection to powdering, mixing, filling, packaging, and quality inspection.
Salted Butter Kneading Worker (Butter Manufacturing)
A job that kneads cream separated from milk, adds an appropriate amount of salt, and manufactures butter.