Required Skills > Hygiene Management and Quality Control
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6 jobs found.
Feed Technician
A technician who develops, formulates, and inspects feed with nutritional balance in mind to enhance the health and productivity of livestock and pets.
Central Wholesale Market Manager (Local Public Bodies)
A management position in local public bodies that oversees the overall operations of central wholesale markets, ensures fair and smooth transactions, and handles coordination and management among stakeholders.
Handmade Soba Noodle Maker
A skilled profession that manufactures handmade soba noodles by manually blending buckwheat flour and water, performing kneading, stretching, and cutting processes.
Raw Fu Manufacturer
Specialized profession responsible for the entire manufacturing process of raw fu products using wheat gluten and rice flour as raw materials.
Bread Ingredient Mixer
In the bread manufacturing process, this occupation involves weighing and blending raw materials such as flour, water, and yeast, then mixing them with a mixer to create dough.
Wasabi Pickle Maker
A profession that manufactures wasabi pickles by pickling wasabi in salt or seasoning liquid, fermenting and aging it.