Required Skills > Dryer Operation
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40 jobs found.
Base Material Drying Worker (Grinding Wheel Manufacturing)
A manufacturing job responsible for drying unfired grinding wheel base material (raw base) in a drying furnace under appropriate temperature and time management.
Hatron Paper Maker
Responsible for the entire manufacturing process of Hatron paper (tracing paper), including raw material blending, papermaking, drying, winding, and quality control, etc.
Pulp Drying Worker
Pulp drying workers appropriately manage the moisture content of pulp, the raw material for papermaking, and perform manufacturing tasks involving the operation/monitoring of drying equipment and quality inspections.
Air Drying Worker (Powder Soap Manufacturing)
Specialized job in the powder soap manufacturing line, using an air dryer to dry and adjust produced soap raw materials to a specific moisture content and particle size.
Dried Scallop Manufacturing Worker
This occupation involves boiling and drying the adductor muscles of scallops to produce dried scallops (hoshi kai bashira). It requires temperature control and quality inspection while producing high-value-added dried marine products.
Hop Drying Worker (Beer Factory)
A job that handles the drying process of hops used in beer production, managing temperature and humidity, and maintaining quality.
Tuna Katsuobushi Maker
A job that manufactures tuna katsuobushi through processes such as salting, heating, drying, and aging using tuna as the raw material.
Fishmeal Manufacturer (Fishmeal Production)
A profession that manufactures fishmeal (fish powder), a high-protein feed raw material, by heating, drying, and pulverizing by-products or residues of fish and shellfish.
Rakugan Powder Manufacturer
Rakugan powder manufacturers process and mix raw materials such as rice flour and sugar, which are the raw materials for rakugan, into powder form and perform quality control in food manufacturing.
Wakame Drying Worker
A fisheries processing job that washes and blanches harvested wakame, then dries and packages it using appropriate methods. Quality control and hygiene management are required.