Required Skills > Customer Service
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162 jobs found.
Skate Shoe Rental Person (Excluding Amusement Facilities)
Handles the rental of skate shoes, responsible for goods rental operations including size fitting, cleaning, and inspection.
Sports Clubhouse Attendant
A job that provides a comfortable environment for users at the clubhouse of sports facilities by handling reception and guidance, equipment rental, locker management, cleaning, etc.
Sports Equipment Rental Attendant
A customer service and operations role at sports facilities that handles lending and returning equipment to users, as well as inventory management and maintenance.
Seitai Practitioner
A profession that uses manual techniques to adjust body distortions and muscle tension, aiming to improve health conditions and recover from fatigue.
Soba Shop Owner
A soba shop owner is a profession that handles everything from handmade soba production and cooking to customer service and overall store operations.
Parcel Delivery Driver
A job that involves picking up packages from individual homes and businesses, sorting them, and delivering them safely and accurately within specified times.
Takoyaki Maker (Takeaway Shop)
A job that handles everything from preparing takoyaki batter, baking, finishing with sauce and toppings, to packaging. Mainly in takeaway-only stores, performing cooking and simple customer service.
Takoyaki Maker (Street Stall)
A profession that prepares and sells takoyaki at street stalls in markets, shopping streets, event venues, etc., handling everything consistently from preparation to cooking, customer service, cash management, and cleaning.
Ticket Shop Clerk
Ticket shop clerks buy and sell tickets for concerts, sports events, transportation, etc., and handle customer service, inventory management, price appraisal, and ticket authenticity verification. They are required to provide services tailored to customer needs and set appropriate prices.
Ground Service Staff
A job belonging to an airline or ground handling company, performing tasks such as boarding and disembarking procedures for passengers and baggage at airports, guidance, and cargo check-in.