Required Skills > Chemical Analysis
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75 jobs found.
Ore Testing Inspector
Specialist who tests and analyzes the physical and chemical properties of ore collected from mines, smelters, and other sites, and evaluates quality and suitability for use.
Ore Analyst (Mining Site)
A profession that conducts chemical and physical analysis of ore collected at mining sites to support quality control and ore dressing processes.
Recycled Zinc Manufacturing Engineer
Specialized engineer who recovers and refines zinc from waste zinc or zinc-containing waste materials to produce recycled zinc products.
Alcoholic Beverage Production Worker (Excluding Sake)
Occupation involving raw material selection, manufacturing, quality control, and packaging for alcoholic beverages such as beer, wine, and distilled spirits, excluding sake.
Automotive Glass Development Engineer
A technical position responsible for developing glass products that meet safety and comfort standards, from material selection and design to performance evaluation, prototyping, and mass production of automotive glass.
Bromine Manufacturing Worker
Bromine manufacturing workers are technical positions responsible for extracting and purifying bromine from raw materials in chemical plants and shipping it as a product.
Septic Tank Inspector
A profession that inspects and analyzes the functions and water quality of septic tanks in accordance with the Septic Tank Law to support proper maintenance and management.
Distilled Water Manufacturing Worker
A job that operates equipment to heat and distill raw water to produce high-purity distilled water, and performs quality control and equipment maintenance.
Processed Meat Product Inspector
A profession that conducts various inspections on processed meat products such as sausages, ham, and bacon regarding ingredients, hygiene, and quality to confirm safety and compliance with standards.
Food Production and Quality Control Technician
A specialist who manages processes from raw material intake to manufacturing, inspection, and shipping to provide safe and high-quality food.