Required Skills > Basic Hygiene Management Knowledge
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30 jobs found.
Housekeeper (Ryokan)
A job responsible for cleaning guest rooms and shared spaces in a ryokan, bed making, linen replacement, etc.
Burger Shop Staff (Cashier)
Handles cashier duties at a burger shop, including order taking, checkout, customer service, and store cleaning.
Hospital Janitor
A job that handles general miscellaneous tasks such as cleaning, transportation, and supplies management within hospitals, maintaining the environment and supporting operations.
Stick Dried Cod Manufacturer
A manufacturing job that consistently handles processes from pre-processing of stick cod (dried cod) to salting, drying, inspection, and packaging.
Hotel Guest Room Cleaner
A job that cleans and maintains hotel guest rooms, performs bed making, replenishes amenities, etc., to provide a comfortable space for guests.
Vegetable Pickle Worker
A specialized food manufacturing worker who washes and salt-pickles vegetables, and handles fermentation, seasoning, and packaging.
Janitor (Welfare Facility)
A job that involves cleaning within welfare facilities, facility management, replenishing and repairing supplies, etc., to maintain an environment where users can spend time safely and comfortably.
Bathhouse Attendant
A job that involves cleaning and maintaining bathhouse facilities, guiding and assisting customers, and providing a safe and comfortable bathing environment.
Culinary School Instructor Assistant (Cooking Assistant)
Culinary school instructor assistants (cooking assistants) assist instructors at culinary schools with tasks such as preparing ingredients, managing utensils, and supporting class operations.
Retort Food Ingredient Preparer
A job that measures, washes, heats, and sterilizes raw materials for retort foods, supplying them in a state suitable for the next process of filling and packaging.