Visual Inspection × Career Path: Quality Control Staff
18 jobs found.
Flat Glass Inspector
Occupation that inspects the appearance, dimensions, and quality of finished glass sheets in the flat glass manufacturing process and determines whether they conform to standards.
Clothing Inspector
A job that inspects the appearance, dimensions, and sewing quality of clothing and fiber products after the manufacturing process to confirm compliance with standards and specifications.
Rental Oshibori Laundry Worker
Rental oshibori laundry workers handle the washing, drying, folding, and packaging of rental oshibori used in restaurants, accommodations, events, etc., and are responsible for quality control to provide them hygienically.
Plastic Product Inspector
This occupation involves inspecting and measuring the appearance, dimensions, and physical properties of rubber and plastic products to determine compliance with quality standards.
Gripper Snap Attachment Worker (Clothing Manufacturing)
This occupation involves accurately attaching snap buttons to clothing using a dedicated machine called a gripper in the clothing manufacturing process.
Packing Inspector
A job that visually inspects and uses measuring instruments to check the quality of packaged products and the accuracy of label information to prevent defective products from being shipped.
Finishing Quality Selector (Wool Yarn Spinning)
A job that performs quality inspection and defective product selection in the finishing process of spun wool yarn products.
Vehicle Painting Inspector
Specialist who inspects the quality of paint film such as color, thickness, gloss, and adhesion after the vehicle painting process and confirms compliance with standards.
Surimi Raw Material Sorter
This occupation involves sorting and inspecting fish meat and additives that serve as raw materials for fish paste products (such as surimi) manually or with machines, and supplying raw materials that meet quality standards.
Fresh Produce Sorting Worker
Fresh produce sorting workers inspect and sort vegetables and fruits, selecting those that meet quality standards.