Temperature and Time Management × Workstyle: Shift Work
39 jobs found.
Textile Product Finisher
Textile Product Finishers perform dyeing, finishing processes, inspection, and packaging on fabrics produced by weaving or knitting, ensuring the quality and appearance of the products.
Felt Washing (Jū) Worker
A manufacturing job that performs water washing or chemical treatment on felt fabric, trims the lint, and finishes it through processes such as compression and drying.
Dyeing Paste Application Worker
A manufacturing job that performs dyeing and pasting (paste application) processes on woven fabrics and cloths to adjust the color and texture of products.
Sausage Sterilization Worker (Fish Meat)
This occupation handles the sterilization process in the manufacturing of fish meat sausages, ensuring product quality and safety.
Dyeing and Bleaching Worker
This occupation involves dyeing, bleaching, and finishing fiber products. Responsibilities include dye formulation, operation of dyeing machines, and color matching.
Chopper Operator (Sausage Manufacturing)
Chopper operators grind and mix meat and fat, the raw materials for sausages, using a chopper machine to produce sausage batter, a specialized profession.
Natto Maker
A manufacturing job that uses soybeans as raw material and natto bacteria to manage and perform processes from soaking to steaming, fermentation, and packaging.
Fabric Washer (Textile Scouring)
A job that removes oil and dirt attached to textile products through chemical treatment or water washing, and adjusts the fabric's texture.
Roaster (Spice Manufacturing)
A food processing job that operates spice roasting machines and manages temperature and time to draw out aroma and flavor.
Butter Manufacturing Worker
Occupation of manufacturing butter using cream from dairy products as raw material. Responsible for a series of processes from raw material management to processing and packaging.