Temperature and Time Management × Industry & Occupation: Engineering & Manufacturing
59 jobs found.
Quench and Temper Operator
A job that uses heat treatment furnaces to perform quenching and tempering on metal parts, adjusting mechanical properties such as hardness and toughness.
Baked Confectionery Manufacturing Equipment Operator
A job that operates and manages baked confectionery manufacturing equipment, maintaining product quality, production efficiency, safety, and hygiene.
Vegetable Processing Worker (Retort Food Manufacturing)
A manufacturing job that selects, washes, cuts, and pre-heats vegetables used as ingredients in retort foods, and connects to the packaging process.
Oil and Fat Settling Worker (Animal and Vegetable Oil and Fat Manufacturing)
A manufacturing job responsible for the settling and separation process of animal and vegetable oils and fats, involving operation adjustment of settling tanks and quality control.
Boiled Noodle Manufacturing Worker
A boiled noodle manufacturing worker operates machines that boil noodles, handles quality control and hygiene management, and is responsible for mass production.
Blanching Worker (Canned Food Manufacturing)
A job in the canned food manufacturing process that heat-treats (blanches) raw materials such as vegetables and fruits to stop enzyme activity and maintain quality.
Boiling Worker (Sausage and Ham Manufacturing)
Manufacturing job that boils (boils) meat products such as sausages and ham, handling the heating and cooking processes.
Brick and Tile Firing Worker
A profession that forms clay as raw material, dries and fires it to manufacture bricks and tiles.
Brick Kiln Operator
Specialized profession that manufactures architectural bricks by firing molded clay raw materials in high-temperature kilns.