Temperature and Humidity Control × Classification Details: Research and Technical Occupations

2 jobs found.

Confectionery Technician (Excluding Development Technicians)

A profession that handles everything from mixing ingredients to baking, shaping, and finishing, manufacturing and decorating sweets.

Hatchery (hatch) Technician

Specialized professional responsible for techniques such as temperature and humidity control and hygiene management to hatch poultry eggs under appropriate environments.