Temperature and Humidity Control × Career Path: Production Manager
12 jobs found.
Umeboshi Pickling Worker
A profession that manufactures umeboshi by salting green plums, coloring with red shiso, sun-drying, and other processes.
Enoki Mushroom Cultivation Worker
Agricultural worker who handles cultivation using enoki mushroom spawn beds from cultivation to harvesting and shipping.
Bed Shiitake Cultivation Worker
This job involves a series of tasks using bed blocks to artificially cultivate shiitake mushrooms, including managing temperature and humidity, controlling pests and diseases, and handling harvesting and shipping.
Konnyaku Manufacturing Worker
Uses konnyaku potatoes as raw material to perform processes from washing, crushing, gelling, molding, boiling, and packaging to manufacture konnyaku products.
Silkworm Breeder
Specialist who manages the rearing of seed silkworms (silkworms that produce cocoons) and produces high-quality egg masses.
Smoked Seafood Processor
A food processing job that improves shelf life and flavor by salting or brining raw materials such as fresh fish, then heating and drying with smoke.
Dough Mixer (Bread and Confectionery Manufacturing)
A profession that kneads dough for bread and confectionery, handles processes such as shaping and baking, and mass-produces delicious and safe products.
Velvet Inserter
Specializes in raising processing of velvet, a manufacturing job that imparts pile and texture to fiber products.
Dried Flounder Manufacturing Worker
This occupation involves manufacturing dried flounder through a series of processes such as selection, salting, drying, finishing, and packaging using flounder as raw material.
Noodle Drying Worker
A job that dries noodles produced on the noodle-making line at appropriate temperature and humidity to stably maintain the quality of dried noodles.